11 Cholesterol Controlling Foods You Need To Know

cholesterol controlling foods

In the journey towards better heart health, every choice we make matters. Transitioning to Cholesterol Controlling foods can significantly impact our Heart's health and overall well-being. The world's leading cause of death is heart disease, with high cholesterol linked to an increased risk of developing this condition.

Woman holding human Heart model. Cardiovascular Diseases

Most people think about foods to avoid when they want to lower their cholesterol.
However, there are also certain foods that can lower cholesterol.

Consider these Cholesterol Controlling foods:

Here are 11 essential foods to eat to control cholesterol in order to promote heart health:

  • Legumes. Legumes include food such as beans, soybeans, peas, and lentils. They
    contain lots of fiber, protein, and minerals.
    Consider this healthy idea: Replace refined grains and processed meat
    with legumes and then you can lower your risk of developing heart disease.
  • Avocados. These fruits are a rich source of monounsaturated fats and fiber,
    both of which can help lower bad cholesterol (LDL) and raise good cholesterol
    levels (HDL).
  • Nuts. Nuts such as almonds and walnuts are full of monounsaturated fats. They
    also contain phytosterols, which are a plant compound that can help control
    cholesterol. It does this by blocking its absorption in your intestines.
    Almonds are a good source of L-arginine, which is an amino acid that helps
    regulate your blood pressure.
    Walnuts contain omega-3 fatty acids, which are polyunsaturated fats
    linked to good heart health.
  • Fatty fish. Fatty fish like salmon contain omega-3 fatty acids that can increase good cholesterol, which will help to lower inflammation and also reduce the risk of suffering a stroke. It is also believed that fish protein has certain peptides that help to protect your heart.
  • Whole grains. Whole grains, in particular oats and barley, have been shown to lower the risk of heart disease with both found to contain beta-glucan, a soluble fiber that helps lower cholesterol.
  • Fruits and berries. These are another source of soluble fiber, which can lower
    cholesterol. Fruit is also a good source of bioactive compounds that contain
    various antioxidants with anti-inflammatory benefits. These can help prevent
    heart disease and other chronic diseases.
  • Dark chocolate. The main ingredient in dark chocolate, cocoa, has been proven
    to lower bad cholesterol. It can also reduce blood pressure too.
    The one issue with chocolate is that it is high in added sugar, which can
    have a negative impact on your heart health. Therefore, it’s healthier to
    opt for dark chocolate with a cocoa content above 75%.
  • Garlic. Garlic contains numerous healthy plant compounds, which include
    allicin. Research has found that garlic can help reduce cholesterol and may help
    to lower the blood pressure in people who currently have high blood pressure.
  • Vegetables. Vegetables are a good source of fiber and antioxidants. They are
    also low in calories, so they’re also essential if you are looking to keep slim and
    healthy.
  • Teas. Teas such as green tea, black tea, and white tea contain two compounds
    shown to improve heart health.
    Firstly, Catechins are one of these compounds and this has been shown to
    promote healthy blood pressure. The second compound is called quercetin, which may improve the function of your blood vessels and lower inflammation.
  • Dark leafy greens. Greens like kale and spinach are a good source of lutein and
    various other carotenoids, with both being linked to a reduced risk of
    developing heart disease.
    Firstly, Lutein has been shown to reduce bad cholesterol and prevent cholesterol from binding to your artery walls.
    Second, Carotenoids on the other hand help to remove free radicals from your
    system, which will prevent hardening of the arteries.
top view white plate with jelly eggs different nuts and seeds on white background dough color cake cholesterol controlling foods
top view white plate with jelly eggs different nuts and seeds on white background dough color cake sweet sugar pie nut heart

To conclude this, by incorporating these cholesterol controlling foods into your diet, you can take proactive steps towards optimizing your heart health. Remember, consistency is key, so aim for a balanced diet rich in these heart-healthy options. Combined with regular exercise and other lifestyle modifications, you can pave the way for a healthier heart and a brighter future.

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